Malai ( Fresh Milk Cream) ki sabji

Malai ( Fresh Milk Cream) ki sabji is very simple, effortless and actually can be made in two minutes. This delicious sabji is also loved by kids. You can have it with parathas or also take it as side dish.

For : 2-3 person

Time : 10 minutes. (Preparation Time : 5 minutes & Cooking time  2 -3 minutes)

हिंदी में पड़ने के लिये इस लिंक पर क्लिक करे : Malai Ki Sabji

Ingredients for Malai ki Sabji:

·        Malai (Fresh Milk Cream ) : 1 cup

·        Oil - 1 tablespoons

·        Salt – 1/2 tsp or As per your taste.

·        Turmeric powder – 1/4 tsp

·        Red chilli powder - 1/2 tsp

·        Cumin Seeds – 1/4 tsp

·        Tomatoes - 1 medium tomato washed & chopped in small pieces.  

·        Green Chilly – 1-2 green chilliy washed & chopped in small pieces.

·        Coriander Leaves – 1 tbsp Fresh Coriander leaves washed and chopped to garnish

Step By Step Recipe:

1.       Heat oil in a pan and add cumin seeds into hot oil and let them crackle.

2.       Add chopped green chilly, chopped tomatoes, turmeric powder & red chilly powder.

3.       On medium flame mix all the spices and let the tomatoes cook for some time.

4.       Now add salt. In this vegetable we require very less salt as compare to other vegetables.

5.       Add Malai or fresh milk cream in the pan and mix it properly.  

6.       Switch off the flame otherwise malai will leave ghee.  

7.       Take it in serving bowl and garnish it with coriander leaves.

Delicious Malai ki sabji is ready to serve.  We should cook it at the time of serving only. If you want you can also add onions, paneer and boiled peas to enhance the value of food.

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